A selection of Specialty coffees from around the globe
Subcategories
A selection from the best specialty coffees of Africa
A selection from the best specialty coffees of Central America
A selection from the best coffees of South America
A selection from the best coffees of Asia
A selection upon the best products of this brazilian exporter
A selection of decaffeinated coffees
A selection from the best coffees grown organic
A gift card of value you can define, to offer and use on Caffè Cataldi website
Classic Kenyan coffee, with rhubarb and sugar cane aromas, lingering aftertaste, a delicious filter coffee.
Cocoa and chocolate aromas with a creamy body and grape like acidity, a lingering praliny aftertaste
Chocolate, cocoa aromas with a velvety body and a light grape acidity, a classy lingering aftertaste
A rounder, more heavy bodied compared to the filter version
Classical Sidamo coffee, fruity, chocolaty with nice body and lingering aftertaste
A chocolate, nutty coffee, sweet and heave body, a typical Guatemala
A great brazilian coffee, chocolaty, sweet, big bodied, clean and with a lingering aftertaste