Prices are tax included
Rhubarb pie with meringue on top, and a chocolaty finish, a fantastic kenyan
A sugary and slightly fruity coffee, typical of this region
Rounded, well structured, slightly fruity and greatly balanced. This coffee proves once again that Costa Rica has some of the best coffee terroirs in the world
Great body, blackcurrant aromas, nice acidity and lingering aftertaste.
A complex, round and chocolaty coffee
Spicy, citric and floral fragrances. Great acidity, lots of floral notes, very fruity too and big bodied ! And to top it all, a super clean cup ! A fantastic ethiopian
A refined, nervous, tensed coffee, super clean with typical natural coffees fruity notes.
A FANTASTIC coffee, rich, clean full bodied, with jammed fruits and black olives aromas