Subcategories
A selection of Specialty coffees from around the globe
Choose your coffee depending on how you brew it.
Comparable to the filter version, with a lower acidity and a heavier body.
The smell is very floral, typical of great washed Yrigas, very sweet cofffee, silky mouthfeel, lingering sweet aftertaste with notes of vanilla and increased acidity after cooling
A coffee with medium body, very ripe plum (almost honey like), almonds and molasses, typical notes of fermentation due to the process, some floral tones and a slightly higher acidity than the honey version of this coffee present all along and a sweet and lingering aftertaste.
A coffee with medium body, milk chocolate aromas, very sweet, with a little acidity but present all along and a sweet and lingering aftertaste.
Strawberry and tropical fruits aromas with notes of cocoa and a orange peel lingering aftertaste