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Ethiopia Yirgacheffe Banko Gotiti

New product

Floral, citric and milk chocolate notes, silky mouthfeel with a lingering aftertaste.

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9,48 € tax incl.

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Data sheet

Acidity****
Body*****
Smoothness*****
Aftertaste*****
Balance*****

More info

Country : Ethiopia

Region : Yirgacheffe

Altitude : 1900-2200 meters

Station : Banko Gotiti

Owner : RAD

Varietal(s) : Heilrooms

Process : Washed

Certification : 

More informations

This station, created in 2010, is located in the middle of several mountains. More than 400 producers are providing cherries to it. The cherries are fermented for 48/72 hours depending on the weather and then dried from 7 to 10 days.

In the cup

Floral, citric and milk chocolate notes, silky mouthfeel with a lingering aftertaste.

 

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