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Ethiopia Yirgacheffe Konga Sede

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8,50 € tax incl.

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Data sheet

Acidity****
Body**
Smoothness****
Aftertaste*****
Balance*****

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Pays :Ethiopia

Région : Sede, Yirgacheffe

Altitude : 1900 meters

Ferme : Sede Washing Station

Propriétaire : Alemayehu Yirdaw

Variété : Ethiopian heilrooms and #74158

Préparation : Fully Washed dried on african beds

Certification : 

 

Complementary informations :

 

Cette station de lavage privée a l'originalité de produire en partie son propre café via sa ferme, mais elle complète sa production en achetant les cerises des petits producteurs du coin. La qualité est en amélioration constante et de plus en plus de "grade 1" sortent directement de cette station (en Ethiopie, il est possible avant l'export de retrier le café pour en améliorer le grade). En général, un lot lavé équivaut à 30 sacs de café.

This private washing station is original because it produces coffees both from its own private farm and from local producers, which is quite uncommon in the area. There is a big focus on quality which leads to more and more Grade 1 coffees straight from the washing station. Usually, one washed coffee lot if about 30 bags in this station, which is rather low.

Fermentation in tanks for 36h. Then the coffee is graded in channels and then soaked again 24h. Finally, the coffee is dried on african beds between 7 and 12 days.

 

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